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–+ servings
Prep Time 10 minutes
Total Time 10 minutes
Servings: 12 servings
Course: Sauce

Ingredients
  

  • 1 cup mayonnaise
  • 1 Tbsp lime juice
  • 1 large clove garlic minced
  • ⅔ cup cilantro
  • ⅛ tsp salt

Instructions
 

  1. Add all ingredients to the bowl of your food processor. Purée in 15 second increments until completely combined.
  2. Remove aioli mixture from the food processor to a serving bowl.

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